Tortilla chips with refried beans, melted cheese, lettuce, Pico de Gallo and jalapeno strips
Cheese fondue casserole with Mexican sausage served with tortillas
A great combination of nachos, flautas, chimichangas, guacamole quesados and chorizo
Sauteed chorizo, onions and red wine sauce
Shrimp marinated in fresh lemon juice, chopped tomato, onions, cilantro and fresh chiles
Fresh avocado, tomatoes, cilantro, onion, jalapenos and lime juice to taste specially for you
Tortilla chips with grilled chicken, refried beans, melted cheese, lettuce, Pico de Gallo and jalapeno strips
Chicken soup with mixed vegetables (carrots, celery, potato and zucchini), chopped onions and cilantro
Black bean soup with chopped onions and cilantro
Seafood soup with shrimp, clams, scallops, red snapper, calamari, carrots, celery, potatoes and zucchini
House salad served with romaine lettuce, carrots, avocado, beets, onions, tomato and house dressing
Grilled chicken, lettuce, tomatoes, guacamole, beans, sour cream and house dressing
Grilled beef, lettuce, tomatoes, guacamole, beans, sour cream and house dressing
Sliced avocado in a bed of lettuce, tomato, onions and house dressing
Grilled chicken salad garnish with mixed fruit, walnuts, cucumbers, red onions, cherry tomatoes and a touch of fruit dressing
Grilled chicken Caesar salad in a taco shell
Orange segments, red onions, jicama with crispy romaine lettuce, cucumbers, grape tomatoes and an orange vinaigrette dressing
Fried corn dough or flour soft tortilla filled with cheese, Served with sour cream and guacamole
Flour tortillas stuffed with cheese and sauteed vegetables (zucchini, carrots, broccoli and cauliflower) and served with sour cream
Flour tortillas stuffed with cheese and shrimp in a chipotle salsa served with pica de gallo
Cheese enchilada, bean burrito and guacamole tostada served with rice and beans
Assorted fresh sauteed vegetables with lettuce, beans and cheese rolled in flour tortillas and served with rice and beans
Spinach burritos rolled in flour tortillas, stuffed with spinach and Monterey Jack cheese. Served with rice, beans and sour cream
Sauteed fresh vegetables in a bed of sauteed onions and peppers, served on a hot sizzling platter with sides of guacamole, sour cream, pica de gallo rice, beans and warm tortillas
Rolled crepes filled with fresh sauteed vegetables including broccoli, cauliflower, zucchini, carrots and spinach. Served with a carrot sauce with cheese, white rice and black beans
Chicken burrito, chicken enchilada suiza served with rice and beans
Beef taco & chicken chimichanga served with rice and beans
Chicken tostada and cheese chile relleno served with rice and beans
Two tostadas, grilled chicken or skirt steak on a flat fried corn tortilla with avocado, onions, tomato, lettuce, sour cream and two sauces on the side served with rice and beans
Two tostadas, marinated shrimp in lime juice on a bed of lettuce, tomatoes and onion topped with white cheese and avocado served with white rice and beans
Marinated sizzling strips of steak, chicken, carnitas, shrimp or chorizo on a bed sauteed onions and green peppers, served with guacamole, pico de gallo, sour cream and warm tortillas
Marinated sizzling clams, calamari, scallops, shrimp and fish on a bed sauteed onions and green peppers, served with guacamole, pico de gallo, sour cream and warm tortillas
Chicken tamales in a corn husk, served with white rice and a green sauce on the side
Two cornmeal tamales stuffed with lobster, corn and zucchini in a chipotle sauce wrapped in a plantain leaf and served with rice
Roasted chile poblanos coated in light batter filled with cheese in a tomato broth, served with rice, beans and corn tortillas
Two roasted poblano peppers stuffed with ground beef, topped with tomato sauce and cheese served with white rice
Three soft chicken tacos marinated in chile Guajillo sauce and fresh pineapple chunks topped with cilantro, red onions, green tomatillo sauce and served with rice and beans
Chicken marinated in tampiquena sauce and tequila, sauteed with zucchini, carrots, broccoli and cauliflower served with white rice
Tips of Shell steak in a spicy chipotle sauce with rice, beans and corn tortillas
Thin slices of grilled steak and Pico de Gallo in soft flour tortillas garnished with grilled scallions, served with guacamole, rice and beans
Grilled chicken breast in mushroom sauce served with zucchini, carrots, broccoli, cauliflower and rice
Dark grilled skirt steak marinated in spices, served with rice, beans, guacamole, pica de gallo and one chicken enchilada de mole. Served with rice and beans
Grilled tender shell steak with sauteed onions and poblano peppers. Served with rice, beans and corn tortillas
Grilled shell steak served with a chicken enchilada de mole, guacamole, rice and beans
Steamed filet of red snapper with fresh hiles, poblanos, chopped onions, tomato and cilantro served with white rice
Steamed filet of red snapper with veracruzanian sauce (onions, peppers, olives, capers and tomato) served with mixed vegetables and white rice
Grilled salmon with mango sauce and served with white rice and salad
Rolled crepes filled with shrimp cooked in a creamy tomato sauce, topped with melted cheese and rice
Shrimp with gourmet Ajillo sauce, vegetables and light garlic sauce and served with fresh spinach, asparagus and white rice
Clams, mussels, calamari, scallops, red snapper and shrimp cooked with wine sauce and delicate parsley with a touch of garlic and served on a bed of rice
Crispy folded corn tortillas filled with ground beef, lettuce, cheese, sour cream and chopped tomatoes served with rice and beans
Sliced flour tortilla filled with cheese and grilled chicken garnished with tomato sauce, guacamole and sour cream
Sliced flour tortilla filled with cheese and grilled slices of skirt steak, garnished with tomato sauce, guacamole and sour cream
Crispy rolled corn tortillas stuffed with chicken or beef and cheese with special avocado sauce on the bottom topped with lettuce, sour cream, Pico de Gallo and cheese
Crispy rolled flour tortillas stuffed with chicken or beef and cheese with special avocado sauce on the bottom topped with lettuce, sour cream, Pico de Gallo and cheese
Three enchiladas: Beef, chicken and cheese. Each topped with tomato, tomatillo, mole and cheese
Corn tortillas stuffed with cheese or chicken and topped with mole sauce and cheese
Soft corn tortillas dipped in green tomatillo sauce filled with shredded chicken, covered with melted cheese, topped with sour cream and served with rice and beans
Rolled flour tortillas stuffed with beef, beans, lettuce and cheese topped with mild tomato sauce
Rolled flour tortillas stuffed with cheese and shrimp, cooked with a mild tomato sauce and served with rice
Tender chicken breast cooked in our delicious dark sauce made of dried peppers and assorted spices. Served with corn tortillas, rice and beans so that your may create your own tacos, amigos!
Sauteed fresh vegetables in a bed of sauteed onions and peppers, served on a hot sizzling platter with sides of guacamole, sour cream, pica de gallo, rice, beans and warm tortillas
Tender chicken stuffed with shrimp, cheese and a touch of garlic. Served with aspargus and white rice
Steamed Chicken marinated in Guajillo sauce, Served with black beans, white rice and corn tortillas
Grilled shell steak with presidente brandy sauce, served with asparagus, scallions, grilled corn and white rice
Grilled shell steak marinated with axiote sauce, served with roasted corn, cactus leaves, beans and white rice
Shrimp cooked in garlic sauce, served with rice and carrots, zucchini, broccoli and cauliflower
Sauteed scallops cooked in a light tomato sauce with fresh zucchini, carrots, broccoli, corn and cauliflower and served with white rice
Clams, calamari, half of a lobster tail, scallops, red snapper and shrimp cooked with a delicate parsley, zucchini and white wine sauce served with white rice
Clams, mussels, calamari, scallops, red snapper, shrimp chicken and chorizo cooked with a special type of rice