Cheese enchilada, bean burrito and guacamole tostada served with rice and beans

Assorted fresh sauteed vegetables with lettuce, beans and cheese rolled in flour tortillas and served with rice and beans

Spinach burritos rolled in flour tortillas, stuffed with spinach and Monterey Jack cheese. Served with rice, beans and sour cream

Sauteed fresh vegetables in a bed of sauteed onions and peppers, served on a hot sizzling platter with sides of guacamole, sour cream, pica de gallo rice, beans and warm tortillas

Rolled crepes filled with fresh sauteed vegetables including broccoli, cauliflower, zucchini, carrots and spinach. Served with a carrot sauce with cheese, white rice and black beans